For Luke Silverman, EMBA ’19, the Michigan Ross alumni network has yielded more than just a support system. It has helped this recent Executive MBA graduate turn a bold business idea into a reality.
Michael Gardner, BBA ’12, was recently named an Outstanding Alumnx by The Program on Intergroup Relations for his vast inclusion work and for his commitment to social justice.
In the two months since its launch, Get Shift Done, co-founded by Anurag Jain, MBA ’95, has provided more than ten million meals at more than 60 locations across ten U.S. cities, registered more than 8,500 workers, and raised nearly $7 million to pay those workers.
From the frontlines of healthcare to their home offices around the world, Michigan Ross students, faculty, staff, and alumni have stepped up to lead and support those in need since the outbreak of COVID-19 pandemic.
S usannah Dhamdhere, MBA ’06, is bringing together her community during difficult times – starting with a simple cup of coffee and savory Indian dishes.
Michael Sikand, BBA ’22, decided to put his extra time to good use by launching a podcast for young leaders that explores the key questions driving the future of business, technology, and policy.
As the number of people facing food insecurity continues to rise during the coronavirus pandemic, the usage of a mobile/web app , created by Jack Griffin, BBA ’19, that connects individuals to free meal sites has soared.
The Michigan Ross 2020 Virtual Commencement was an unforgettable experience for the thousands of Ross students, faculty, staff, alumni, and family members who watched the first-of-its-kind ceremony online from around the world.
While the supply network is still adapting for larger grocery players, Argus did not have to change their sourcing strategy and is now serving over 1,400 online customers in Ann Arbor.
